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bean sprouts with soy sauce

  • Vegetarian Green curry
    Green curry paste with coconut milk combination with fresh vegetable and sweet basil leaves.
  • Vegetarian Red curry
    Red curry paste with coconut milk with aubergine, carrot and mushroom.
  • Vegetarian Yellow curry
    Yellow paste curry with coconut milk with potatoes and cherry tomato. Yellow paste: lemon grass, garlic, shallot, dried chilli, coriander seed, cumin and cinnamon.
  • Vegetarian Massaman curry
    Curry with warm spices stewed with coconut milk, potatoes, onions and peanuts.
  • Vegetarian Panaeng Curry
    Creamy coconut sauce presented dry and garnished with shredded limes leaves.