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Starters

• Thai spring rolls (Vegetarian available)
  Crispy spring rolls filled with fresh vegetables, mince pork and clear noodle. Served with sweet chilli sauce.
• Prawn on toast
  Marinated minced chicken and prawns with Thai herbs served on toast. Served with sweet chilli sauce.
• Thai golden parcels
  Crispy wanton parcels stuffed with mince pork and prawn with water chestnut. Served with sweet chilli sauce.
• Crispy wonton
  Deep fried wonton pastry stuffed with mince pork and Thai herbs. Served with chilli sauce.
• Chicken or Pork Satay
  Marinated and char-grilled chicken or pork with coconut served with peanut sauce.
• Tom Yum Soup (Vegetarian available)
  Hot and sour soup with prawns and Thai herbs.
• Mix starters
  Crispy wonton, prawn on toast, spring rolls, chicken or pork satay and prawn crackers.

Mains

• Phad Thai (Vegetarian available)
  Thai rice noodle stir fried with tamarind sauce, egg, bean spouts, carrot and ground peanut topped with chicken tempura.
• Chicken green curry (Vegetarian available)
  Green curry paste with coconut milk combination with chicken (or tofu), fresh vegetable and sweet basil leaves.
• Pork red curry (Vegetarian available)
  Pork (or tofu) in red curry paste with coconut milk with aubergine, carrot and mushroom.
• Pork garlic & pepper (Vegetarian available)
  Stir-fried pork (or tofu & mushrooms) with chilli, garlic and fresh peppercorns.
• Beef oyster sauce (Vegetarian available)
  Stir-fried beef (or tofu) with mushrooms, peppers and onions cooked in oyster sauce.

Also available: Thai fragrant jasmine rice, egg fried rice, vegetarian curries and dessert


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