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Phuket

    Starters

  • Thai spring rolls (Vegetarian available)
    Crispy spring rolls filled with fresh vegetables, mince pork and clear noodle. Served with sweet chilli sauce.
  • Prawn on toast
    Marinated minced chicken and prawns with Thai herbs served on toast. Served with sweet chilli sauce.
  • Chicken wrapped in Pandan Leaf
    Marinated chicken with Thai herbs and spices, wrapped in Pandan leaf.
  • Crispy wonton
    Crispy wonton pastry stuffed with mince pork and Thai herbs. Served with chilli sauce.
  • Chicken or Pork satay
    Marinated and char-grilled chicken or pork with coconut served with peanut sauce.
  • Tom Yum Soup (Vegetarian available)
    Hot and sour soup with prawns and Thai herbs.
  • Mix starters
    Crispy wonton, prawn on toast, spring rolls, chicken or pork satay and prawn crackers.
  • Mains & Rice

  • Chicken green curry (Vegetarian available)
    Green curry paste with coconut milk combination with chicken (or tofu), fresh vegetable and sweet basil leaves. Served with jasmine rice.
  • Beef or chicken yellow curry (Vegetarian available)
    Beef or chicken in yellow paste curry with coconut milk with potatoes, cherry tomatoes and onions. Yellow paste: lemon grass, garlic, shallot, dried chilli, coriander seed, cumin and cinnamon. Served with jasmine rice.
  • Beef oyster sauce (Vegetarian available)
    Stir-fried beef (or tofu) with mushrooms, peppers and onions cooked in oyster sauce. Served with jasmine rice.
  • Noodle Mains

  • Phad Thai (Vegetarian available)
    Thai rice noodle stir fried with tamarind sauce, egg, bean spouts, carrot and ground peanut topped with chicken tempura, prawn or tofu
  • Egg noodles with red barbecued pork
    Egg noodles topped with red barbecued pork, garnished with crispy wonton and Thai vegetables.

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